It is easy to like El Centro, a new café and the bar of Kota Kinabalu, where you can go to have a bite to eat, to engage in delicious cocktails and have real conversations with people that you are with.
So fresh it still the smell of wood
El Centro, at Wisma Merdeka on the block between Kinabalu Daya hotel on 1 side and Millemewa on the other hand, is a welcoming café and bar where the furniture are made of drift wood to retarget, the décor is minimalist, and the focus is on people.
Perhaps the first non-smoking bar of Kota Kinabalu, there is no smoking in the restaurant, so if you puff, and then off to the sidewalk for you.
But with large open fronted, that it is in fact quite a social place to be, as long as you are not cut of restaurant or the atmosphere inside.
And now for something a little different
The food is unique among the restaurants in Kota Kinabalu. Katie, the owner, has been interesting corners of the globe and collected his favourite of his travel recipes, it is now sharing at El Centro.
There are some tacos, salads and hummus, sandwiches, soups, different sides and desserts.
In his bag of tricks, Katie also has the skills of a bar tender. Bar tenders know cocktails, but Katie knows awesome cocktails.
In may, a delicious flood of delicious cocktails come to El Centro and friends Katie know what is in store. His Bloody Mary has an established reputation, and already his margarita legend is on the rise.
Sunday Brunch
The menu is still evolving for flavours and feedback from customers, but a few pillars are well worth having.
Anything with chips is a winner, because El Centro has the secret to perfect French FRY. Tacos, Taco Steak is King, and the large foldable Greek Salad of grilled chicken are the most value for money items on the menu.
On Sunday, you can wrap until the weekend with a delicious Sunday Brunch. Hot breakfast tacos, fresh to fill your stomach and spicy Bloody Mary you release what hangover you can have.
An easy week end and a beautiful early Sunday morning.
See you at El Centro!
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